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dc.contributor.authorTrương Thị Thùy Dương
dc.date.accessioned2023-04-19T10:49:34Z-
dc.date.available2023-04-19T10:49:34Z-
dc.date.issued1905
dc.identifier.urihttp://lib.yhn.edu.vn/handle/YHN/29649-
dc.language.isoen
dc.language.isovi
dc.subjectHealth science
dc.subjectMedical
dc.subjectNutrtion
dc.titleEffectiveness of nutrition education and communication model to improve some risk factors for hypertension in the community
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